Pasta with Red Pepper Sauce


Pasta with Red Pepper Sauce

This delicious pasta will keep you wanting more! It’s perfect for vegetarians too! For vegan toppings, try beans of vegetables. ūüôā I personally love melted cheese on the top!
Ingredients:
6  medium red sweet peppers, chopped, or two 12-ounce jars roasted red sweet peppers, drained
4  cloves garlic
2  tablespoons olive oil
1   cup water
2/3  cup loosely packed snipped fresh basil or 2 tablespoons dried basil, crushed
1/2  cup tomato paste
2   tablespoons Lemon/lime juice
8   ounces hot cooked whole wheat or regular pasta, such as penne, cavatelli, or tortellini
grated Parmesan cheese (optional)
Pasta with Red Pepper Sauce